Chicken and sausage gumbo
Chicken and sausage gumbo

Hello, I am Clara. Today, I’m gonna show you how to make chicken and sausage gumbo recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken and sausage gumbo Recipe

Chicken and sausage gumbo is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Chicken and sausage gumbo is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken and sausage gumbo using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken and sausage gumbo:

  1. Make ready 3 sausages, cut
  2. Prepare 2 chicken breasts, cut
  3. Get 1 can of whole tomatoes (cut in quarters)
  4. Prepare 1/2 onion, chopped
  5. Take 2 celery stalks chopped
  6. Get 1/2 bell pepper, chopped
  7. Take 3/4 all-purpose flour
  8. Prepare 3/4 vegetable oil
  9. Prepare 4 garlic cloves, minced
  10. Get 1 can of corn
  11. Make ready 1 cup whole okra, cut in halves
  12. Take 1 Creole seasoning, to taste
  13. Make ready 1 salt/pepper to taste
  14. Make ready 1 cayenne pepper, lightly to taste
  15. Prepare 1 crushed red pepper, lightly to taste
  16. Get 4 cup chicken broth
  17. Make ready 1 rice
  18. Take 1 sausage sauce, squirt
  19. Prepare 1 worcestershire sauce, squirt

Steps to make Chicken and sausage gumbo:

  1. Add flour and oil, whisk and stir constantly until it turns color of chocolate (20-25 minutes)
  2. Mixed in diced vegetables for 5 minutes
  3. Add chicken, sausage, garlic and seasonings
  4. Add chicken broth, corn, okra, and tomatoes
  5. Bring to boil and let simmer on low/medium heat, stirring occasionally
  6. Serve over rice

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