Hello, I am Clara. Today, I’m gonna show you how to make chicken and sausage gumbo recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken and sausage gumbo Recipe
Chicken and sausage gumbo is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Chicken and sausage gumbo is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken and sausage gumbo using 19 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken and sausage gumbo:
- Make ready 3 sausages, cut
- Prepare 2 chicken breasts, cut
- Get 1 can of whole tomatoes (cut in quarters)
- Prepare 1/2 onion, chopped
- Take 2 celery stalks chopped
- Get 1/2 bell pepper, chopped
- Take 3/4 all-purpose flour
- Prepare 3/4 vegetable oil
- Prepare 4 garlic cloves, minced
- Get 1 can of corn
- Make ready 1 cup whole okra, cut in halves
- Take 1 Creole seasoning, to taste
- Make ready 1 salt/pepper to taste
- Make ready 1 cayenne pepper, lightly to taste
- Prepare 1 crushed red pepper, lightly to taste
- Get 4 cup chicken broth
- Make ready 1 rice
- Take 1 sausage sauce, squirt
- Prepare 1 worcestershire sauce, squirt
Steps to make Chicken and sausage gumbo:
- Add flour and oil, whisk and stir constantly until it turns color of chocolate (20-25 minutes)
- Mixed in diced vegetables for 5 minutes
- Add chicken, sausage, garlic and seasonings
- Add chicken broth, corn, okra, and tomatoes
- Bring to boil and let simmer on low/medium heat, stirring occasionally
- Serve over rice
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