Noodles in Canned Mackerel Tomato Sauce
Noodles in Canned Mackerel Tomato Sauce

Hi, I’m Jane. Today, we’re going to make noodles in canned mackerel tomato sauce recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Noodles in Canned Mackerel Tomato Sauce Recipe

Noodles in Canned Mackerel Tomato Sauce is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Noodles in Canned Mackerel Tomato Sauce is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook noodles in canned mackerel tomato sauce using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Noodles in Canned Mackerel Tomato Sauce:

  1. Get 2-3 pieces dried noodles
  2. Take 1 big can of Mackerel in tomato sauce
  3. Take 1 big can of water (or 1 1/2 - 2)
  4. Make ready (Measured Using Mackerel can/tin)
  5. Take 1 big brown onion - thinly sliced
  6. Get 1 tbsp finely chopped garlic
  7. Take 1 tsp chili flakes/chili powder (optional - adjust spiciness)
  8. Get 1 tbsp tomato ketchup (optional)
  9. Make ready To taste - chicken seasoning powder
  10. Make ready To taste - ground pepper
  11. Make ready Note:
  12. Get We sometimes top this noodle with chopped oriental coriander

Steps to make Noodles in Canned Mackerel Tomato Sauce:

  1. Prepare ingredients - chopped garlic. Slice onion.
  2. Heat wok & heat 3 tbsp (or more) of cooking oil. Sauté garlic & brown onion until translucent. Stir in chili flake/chili powder if using then add a can of mackerel in tomato sauce. Add enough water (1 1/2 cans of water so its slightly soupy), chicken seasoning powder, ground pepper & stir to mix before putting in dried noodles. Let it soften. Once soften, taste & adjust seasonings accordingly.
  3. Serve warm.

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