Udon wok
Udon wok

Hi, I’m Marie. Today, we’re going to prepare udon wok recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Udon wok Recipe

Udon wok is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Udon wok is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have udon wok using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Udon wok:

  1. Prepare 1 package udon noodles
  2. Get 200 g tofu
  3. Make ready 1 carrot
  4. Take 1 onion
  5. Make ready 2 garlic
  6. Get 2 green onion
  7. Get 3 tbsp soy sauce
  8. Get 2 tbsp brown sugar
  9. Prepare 2 tbsp rice vinegar
  10. Take 3 tbsp teriyaki sauce
  11. Prepare 1 tsp Worcestershire sauce
  12. Get 1/2 tsp fish sauce
  13. Make ready 2 tbsp water
  14. Make ready 1 pinch chilly powder
  15. Get 2 tbsp sunflower oil
  16. Get Sesame for serve

Instructions to make Udon wok:

  1. Cut all vegetables
  2. Sauté carrots coating then with some brown sugar and chili powder. Add the onion, tofu and garlic Stir for 3 min. until softened. In the meantime, cook the dry udon noodles in boiling water with salt for 10 min.
  3. In a bowl mix soy sauce, some of garlic, rice vinegar, fish sauce, teriyaki sauce, Worcestershire sauce and fish sauce. Add the mix into the wok. Add water to create more sauce. Cook until it reduces and thickness.
  4. Add the udon noodles and fresh green onion and stir. Cook for 5 more minutes. Serve with sesame on top. Enjoy !

So that’s going to wrap this up for this distinctive dish udon wok recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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