Hi, I’m Laura. Today, I’m gonna show you how to prepare spicy southern garlic chili recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Spicy Southern Garlic Chili Recipe
Spicy Southern Garlic Chili is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Spicy Southern Garlic Chili is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook spicy southern garlic chili using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spicy Southern Garlic Chili:
- Prepare 2 lb 97% lean ground beef
- Prepare 1 clove garlic
- Make ready 1 onion, chopped
- Prepare 1 tex mex chili seasoning
- Take 1 packages McCormick slow cooker chili
- Take 1 can stewed whole plum tomatoes
- Get 1 can tomatos and okra
- Get 1 can fire roasted garlic tomatoes
- Take 1 cup mexican shredded cheese
- Get 1/2 can tomato sauce
- Prepare 1 can chili style kidney beans
- Make ready 1 tbsp cayenne pepper
- Make ready 1 salt
- Make ready 1 cup water
Instructions to make Spicy Southern Garlic Chili:
- Brown meet. Drain. Add chopped onions and minced garlic. Add half package of tex mex chili powder. Mix well.
- Pour tomatoes, beans, okra and McCormick chili mix into crock pot. Add salt, cayenne pepper, tomato sauce and water. Mix well.
- Add meet. Turn cooker on for 8 hours low, or 4 hours high. Garnish with cheese.
- If you would like less of a spicy garlic flavor, use half of a clove. Enjoy!
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