Hi, I am Elise. Today, I’m gonna show you how to make vegan meatloaf recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vegan Meatloaf Recipe
Vegan Meatloaf is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Vegan Meatloaf is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook vegan meatloaf using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Vegan Meatloaf:
- Prepare 1 pkg Beyond Beef
- Take 1/4 Onion
- Prepare Salt
- Prepare Pepper
- Get 1 tsp vegan Worcestershire sauce
- Prepare 1/2 pkg McCormick meatloaf seasoning
- Get 1/4 Bell pepper
- Take 2 flax eggs
- Get 2/3 cup Bread cbs
- Prepare Soy milk
- Get 1/4 Ketchup
- Take 3 tbl Brown sugar
Instructions to make Vegan Meatloaf:
- Soak bread cbs in soy milk
- Preheat oven to 350°f
- Chop onion and bell pepper
- In a bowl add beyond meat,spices, vegan Worcestershire sauce, flax egg, soaked bread cbs, onion and bell pepper. Mix well
- Put mixture into loaf pan.
- Mix brown sugar and ketchup. Pour onto loaf and put into the oven.
- Bake for 30-45 mins.
So that’s going to wrap it up for this distinctive dish vegan meatloaf recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
