Easy Homemade Meatloaf
Easy Homemade Meatloaf

Hi, I’m Joana. Today, I’m gonna show you how to prepare easy homemade meatloaf recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Easy Homemade Meatloaf Recipe

Easy Homemade Meatloaf is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Easy Homemade Meatloaf is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook easy homemade meatloaf using 21 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Homemade Meatloaf:

  1. Take 2 lbs ground beef 85% or 90% lean
  2. Take 1 med onion finely chopped
  3. Get 2 large eggs
  4. Get 3 garlic cloves minced
  5. Get 3 Tbsp ketchup
  6. Make ready 3 Tbsp fresh parsley finely chopped
  7. Get 1 cup ritz crackers (cbled)
  8. Prepare 1/3 cup milk
  9. Get 3 tbsp worcestershire sauce
  10. Take 1 1/2 tsp salt or to taste
  11. Take 1 1/2 tsp Italian seasoning
  12. Make ready 1/4 tsp ground black pepper
  13. Take 1/2 tsp ground paprika
  14. Prepare Meatloaf sauce:
  15. Take 3/4 cup ketchup
  16. Prepare 1 1/2 tsp white vinegar
  17. Make ready 2 1/2 Tbsp brown sugar
  18. Take 1 tsp garlic powder
  19. Get 1/2 tsp onion powder
  20. Take 1/4 tsp ground black pepper
  21. Take 1/4 tsp salt

Steps to make Easy Homemade Meatloaf:

  1. Line a 9”x5” loaf pan with parchment paper and preheat oven to 375°F.
  2. In a large bowl, add all of the ingredients for the meatloaf. Mix well to combine.
  3. Add meat to the loaf pan, gently press meat down and shape evenly and bake meatloaf at 375˚F for 40 minutes.
  4. In a small bowl, mix all of ingredients for the sauce. Spread the sauce over meatloaf then return to oven and bake additional 15-20 minutes.
  5. Rest meatloaf 10 minutes before slicing. Drizzle with baking juices from the pan.

So that’s going to wrap this up with this special dish easy homemade meatloaf recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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