Hello, I am Clara. Today, I’m gonna show you how to prepare vegetable beef soup recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegetable beef soup Recipe
Vegetable beef soup is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Vegetable beef soup is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have vegetable beef soup using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable beef soup:
- Get leftover beef roast, diced
- Take beef broth
- Get diced carrots
- Get diced onion
- Prepare medium potatoes, diced
- Prepare purple cabbage, diced
- Take diced stewed tomatoes, with juice
- Prepare frozen peas
- Get butter
- Get Seasoning to taste: basil, oregano, garlic, salt and pepper, crushed red pepper flakes
Steps to make Vegetable beef soup:
- Sauté the onion, cabbage, and carrots in butter until slightly softened
- Add all remaining ingredients and bring to a boil
- Reduce heat and let cook at a soft boil for 20-30 minutes or until veggies are cooked to your liking. Stir occasionally.
So that is going to wrap it up for this special dish vegetable beef soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
