Gumbo
Gumbo

Hi, I am Kate. Today, I’m gonna show you how to prepare gumbo recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Gumbo Recipe

Gumbo is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Gumbo is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook gumbo using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Gumbo:

  1. Get 3 tbsp Shortening
  2. Take 4 tbsp All-Purpose Flour
  3. Get 3/4 cup Onion, coarsely chopped
  4. Make ready 1/2 cup Green Pepper, coarsely chopped
  5. Get 2 lb Chicken, boneless and skinless
  6. Take 3/4 lb Smoked Sausage
  7. Prepare 2 cup water
  8. Get 1 lb shrimp
  9. Make ready 1/2 tsp salt
  10. Take 1/2 tsp black pepper
  11. Make ready 1/4 tsp Red pepper flakes, crushed
  12. Get 1/4 cup tomato paste
  13. Get 1/4 cup green onion
  14. Take 1 cup okra, cut into 1/2 inch pieces
  15. Get 1 tsp file (optional)
  16. Prepare 4 cup rice

Steps to make Gumbo:

  1. Melt shortening in large saucepan or kettle over moderate heat. Stir in flour and continue stirring until mixture turns light brown.
  2. Add onions and green peppers and stir until well mixed. Continue to stir on occasion for about 5 minutes until vegetables are crisp and tender.
  3. Add chicken and sausage and stir in water. May need to add more water if mixture appears thick. Cover pan and simmer 35 minutes.
  4. Add shrimp, salt, black pepper, tomato paste, green onions, and okra. Add more boiling water if necessary. Cover pan and simmer for 15 minutes.
  5. Add file just before serving over sausage rice.

So that is going to wrap this up for this exceptional dish gumbo recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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