Hello, I’m Joana. Today, I will show you a way to prepare acorn squash recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Acorn Squash Recipe
Acorn Squash is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Acorn Squash is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook acorn squash using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Acorn Squash:
- Take 1 Acorn Squash
- Take Dash cinnamon
- Take 2 tablespoons maple syrup
- Get 2 tablespoons butter
- Make ready Dash nutmeg
- Get 2 tablespoons brown sugar
Instructions to make Acorn Squash:
- Preheat oven to 400 degrees
- Slice Acorn squash in half.
- Remove pulp, seeds, and various stringy bits from core.
- Spread ingredients over squash.
- Place squash in oven for an hour (Note: some people like to add water at the bottom of the sheet or casserole dish so the skin doesn’t burn)
- Eat and smile.
- Another option is to carve out the squash and mash it after cooking versus eating it in the skin. Both versions are yummy.
So that is going to wrap this up with this distinctive dish acorn squash recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
