Hi, I’m Clara. Today, I will show you a way to make pineapple chicken fried rice recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pineapple chicken fried rice Recipe
Pineapple chicken fried rice is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Pineapple chicken fried rice is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have pineapple chicken fried rice using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pineapple chicken fried rice:
- Prepare Main ingredients
- Make ready 200 g raw chicken breasts
- Prepare 60 g brown basmati rice(uncooked)
- Prepare 1 tsp turmeric
- Prepare 1 red bell pepper(diced)
- Prepare 50 g pineapple
- Take 1 tsp olive oil
- Get 1 garlic clove
- Get 10 g butter
- Get Sauce
- Prepare 2 tbsp soy sauce(low sodium)
- Get 1 tsp fresh ginger or ginger paste
- Make ready 1 tsp sriracha sauce
- Get 3 tbsp water
- Take 1 tsp arrowroot starch
Instructions to make Pineapple chicken fried rice:
- Bring water to boil, then add rice, turmeric and ½ of olive oil. Reduce the heat to simmer, then cover and cook for about 30 minutes untill the rice is fully cooked and the water has been absorbed.
- Set a large non-stick skillet on medium-high heat. Once sausage add 10g of butter and the chicken(cut into 2-3 cm chunks). Sear the chicken on the outside edges untill brown, then cook the chicken completely through, about 5-7 minutes. Then remove the chicken from the skillet.
- Reduce the heat to medium then add remaining ½ olive oil. Add the already minced garlic, then mix to flavor the oil, about a minute. Be careful not to burn the garlic.
- Toss in the bell pepper and cook for an additional minute.
- Increase the heat to medium-high and toss in the pineapple(cut into 1cm pieces). Stir everything together for about a minute, then add the rice and the chicken. Fold everything together.
- Lower the heat to medium-low. Mix the ingredients for the sauce in a bowl. Move the mixture to one side of the skillet then pour in the sauce. As soon as it starts to bubble, immediately and continuously fold the rice mixture into the sauce, ensuring the rice is fully coated and saucy.
- Garnish with green onion and fresh cilantro if desired.
So that’s going to wrap this up with this special dish pineapple chicken fried rice recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
