Hello, I’m Joana. Today, I’m gonna show you how to make chicken fried rice restaurant style recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Fried Rice Restaurant Style Recipe
Chicken Fried Rice Restaurant Style is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Chicken Fried Rice Restaurant Style is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken fried rice restaurant style using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Fried Rice Restaurant Style:
- Make ready 3-4 chicken Breasts
- Get 2-3 cups Pre-cooked Rice
- Get 4 eggs
- Prepare Carrots
- Make ready Peas
- Prepare Soy sauce
- Get Black or white pepper
- Get Corn flour
- Make ready Salt
- Get Diced onions
- Get Garlic crushed
Instructions to make Chicken Fried Rice Restaurant Style:
- Cut your chicken breasts into smaller pieces, preferably cubes. Then marinade them in soy sauce, white and black pepper, salt & corn flour. Let them sit for an hour before shallow frying.
- In a heated pan, add oil, then your eggs one by one. Cook them abit then scramble. Set aside.
- In a separate pan, heat oil then throw in your onions and garlic.Cook them till translucent. Then add your cooked chicken. Cook for minute then add your boiled carrots and peas.Cook for another minute.
- Add your Pre-cooked rice, soy sauce then give them a good mix. Once everything is mixed, add your scarmbled eggs, mix then let them cook for another minute or two. you can opt to add salt, more soy sauce more black pepper or chilli flakes to your preference.
- Your Chicken fried rice Restaurant Style is Ready. enjoy ๐
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