Chinese Chicken Fried Rice
Chinese Chicken Fried Rice

Hi, I’m Clara. Today, I’m gonna show you how to make chinese chicken fried rice recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chinese Chicken Fried Rice Recipe

Chinese Chicken Fried Rice is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Chinese Chicken Fried Rice is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook chinese chicken fried rice using 12 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Chicken Fried Rice:

  1. Make ready 1 kg rice
  2. Get 1 ful chicken
  3. Prepare 400 gm Cabbage
  4. Take 400 gm green capsicum
  5. Take 400 gm carrots
  6. Take 400 gm pea (peeled)
  7. Take 150 gm onion (cut in spring shape)
  8. Prepare 6 green chillies (cut into small pieces)
  9. Take 5 eggs
  10. Make ready 4-5 lemon
  11. Get 1/2 cup oil (small cup)
  12. Prepare to taste Salt according

Instructions to make Chinese Chicken Fried Rice:

  1. First of all cut chicken into small pieces and boil in 1-1/2 cup water. Add salt also and when it cook halfway turn off the flame and put aside.
  2. Wash all vegetables and put in strainer so that water could be removed. Then cut all vegetables.
  3. Now put vegetables aside. Also beat eggs in a bowl and put aside.
  4. Soak rice in water for 30 minutes.
  5. Now strain the yakhni from chicken. Add 1tbs oil to it and boil rice in it and put aside.
  6. Now in a pan heat oil. Add chicken and fry for 3-5 minutes and put aside.
  7. Now in the pan add onion, capsicum, cabbages, peas and carrots one by one. Sprinkle the salt and cook for 3-5 minutes.
  8. Now add chicken, lemon juice and green chillies to vegetables and cook for 2 minutes.
  9. In a separate pan slightly fry eggs. Cut the cooked eggs in pieces.
  10. Now add eggs to the chicken Vegas and mix well. See if vegetables have cooked add the boil rice and mix well.
  11. Now put rice on low flame (dam par rakhyea) for 10 minutes.
  12. Now delicious Chinese Chicken Fried Rice is ready to serve 😋.

So that’s going to wrap this up for this distinctive dish chinese chicken fried rice recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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