Hi, I’m Laura. Today, I’m gonna show you how to prepare kibbeh-inspired easy meatloaf, grain- and gluten-free recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Kibbeh-Inspired easy meatloaf, grain- and gluten-free Recipe
Kibbeh-Inspired easy meatloaf, grain- and gluten-free is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Kibbeh-Inspired easy meatloaf, grain- and gluten-free is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have kibbeh-inspired easy meatloaf, grain- and gluten-free using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Kibbeh-Inspired easy meatloaf, grain- and gluten-free:
- Prepare 250 g ground turkey
- Prepare 250 ground lean or veal
- Get 1 large onion
- Prepare 4 cloves garlic, crushed
- Prepare 1 1/2 cup cooked quinoa (optional)
- Make ready 1 cup ground almonds or walnuts
- Get 1 tablespoon ground ginger
- Get 1 teaspoon garam masala
- Make ready 1/2 teaspoon cinnamon
- Get 1/2 teaspoon ground coriander
- Prepare 1/2 teaspoon nutmeg
- Get 1 tablespoon salt (or more to taste)
- Get 1 tablespoon ground pepper (or more to taste) a
- Prepare 1/2 cup coconut flour (optional)
- Prepare Olive oil
- Make ready Pine nuts (for garnish)
Steps to make Kibbeh-Inspired easy meatloaf, grain- and gluten-free:
- Can be made into different shapes and decorated in various ways
- Combine meat mints with finely chopped onion, quinoa and ground almonds
- Mix spices in a separate bowl and add to the mixture with meat. Use your hands to mix in all ingredients evenly
- Grease the pan with olive oil. Shape the meatloaf in your desired shape with your hands, sprinkling with water to smooth over. Put the meatloaf in the pan and decorate with pine nuts as desired.
- Heat up the oven to 200 C, cover the meatloaf with aluminium foil and bake in the oven for about 25 to 40 minutes, depending on the thickness of the meatloaf. Check whether meatloaf is done by putting a toothpick in the middle and if it comes out clean, like in baking, meatloaf is getting Close to be done. Remove the aluminium foil and bake uncovered for about 10 minutes so that the top and pinenuts would brown. Take The Meat Loaf out of the oven and let it cool before serving.
So that is going to wrap it up for this special dish kibbeh-inspired easy meatloaf, grain- and gluten-free recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
