Hi, I’m Clara. Today, I will show you a way to make teriyaki chicken recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Teriyaki Chicken Recipe
Teriyaki Chicken is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Teriyaki Chicken is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook teriyaki chicken using 9 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Teriyaki Chicken:
- Take 400 grams Chicken thigh meat
- Make ready 1 dash Salt and pepper
- Get 20 grams Katakuriko
- Make ready 1/2 bag Shimeji mushrooms
- Prepare 1 tbsp Sugar
- Prepare 10 ml ☆
- Prepare 20 ml ☆Mirin
- Take 20 ml ☆Soy sauce
- Prepare 1 Vegetable oil
Steps to make Teriyaki Chicken:
- Cut the chicken into bite-sized pieces, and mix the ☆ seasoning ingredients together.
- There should be a thin coating of katakuriko on the chicken.
- Release the air, and shake! Make sure not to rip the bag.
- The katakuriko should thinly and evenly coat the chicken.
- Lightly coat a frying pan with vegetable oil and heat it up.
- Fry the chicken with the skin side down until golden brown. Don’t touch it at this point!! Let it be!
- Flip it over once the edges have turned pale white.
- Wipe off the excess oil once it has turned a nice color.
- Add in the shimeji mushrooms and sauté.
- After sautéing, add in the combined ☆ ingredients along with the sugar.
- Super juicy and it smells so good. It’s done once everything is covered in the sauce.
- Here is a cafe-style presentation.
So that is going to wrap it up for this distinctive dish teriyaki chicken recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.