Hello, I’m Elise. Today, we’re going to prepare chicken pot pie recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
chicken pot pie Recipe
chicken pot pie is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. chicken pot pie is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have chicken pot pie using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make chicken pot pie:
- Make ready 1 lb chicken tenders
- Prepare 1 small sweet onion, diced
- Prepare 2 medium carrots, chopped
- Take 1 stick celery, including leaves, chopped
- Prepare 1 cup frozen peas, thawed
- Take 1 packages reduced fat alouette garlic & herb spread
- Make ready 1 salt & pepper to taste
- Make ready 1 dash dry sherry
- Take 2 tbsp olive oil
- Make ready 2 each pie crusts
Instructions to make chicken pot pie:
- preheat oven to 400°F
- line pie plate with 1 crust
- sauté chicken in olive oil. season with salt & pepper. lightly brown, then remove from pan & chop.
- deglaze pan with sherry & add onions. cook 2-3 min, then add celery, carrots, & peas. Cook 4-5 min, until carrots are just tender. stir in cheese spread & return chicken to pan. add a little milk if the mixture is too thick. heat until warmed through.
- pour into crust lined pie plate. top with second crust, crimping edges & poking a few holes in top.
- bake in 400 oven for 30 minutes, until crust is golden. let cool a bit before slicing. yum!
- substitute lightly steamed broccoli florets for the peas & celery & add grated pepperjack for a fun twist!
So that’s going to wrap it up for this distinctive dish chicken pot pie recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
