Hi, I am Jane. Today, I’m gonna show you how to prepare tomato, basil, pesto nests recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tomato, basil, pesto nests Recipe
Tomato, basil, pesto nests is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Tomato, basil, pesto nests is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have tomato, basil, pesto nests using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tomato, basil, pesto nests:
- Get 1 can Crushed tomatoes(12/16oz)
- Make ready 1/2 cup Olive oil
- Make ready 1 cup Romano cheese(powdered)
- Get 1/4 cup Parmason
- Make ready 1 1/2 tbsp Pesto
- Prepare 10 Fresh basil leaves(roughly chopped)
- Make ready 1 packages Thin spagettie
- Make ready 1 medium Yellow onion(finely chopped)
- Get 8 clove Garlic(roughly chopped)
Steps to make Tomato, basil, pesto nests:
- While pasta cooks through olive oil and onion in pan over med heat cook 5min add garlic cook 3more min.
- Add can crushed tomatoe bring to simmer, then add pesto, cheese, basil, salt and pepper to taste.
- Pour over pasta, twirl woth fork and place on plate to get nest effect.
So that’s going to wrap it up for this distinctive dish tomato, basil, pesto nests recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
