Hello, I am Joana. Today, we’re going to prepare mayonnaise paneer paratha recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mayonnaise paneer paratha Recipe
Mayonnaise paneer paratha is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Mayonnaise paneer paratha is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have mayonnaise paneer paratha using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mayonnaise paneer paratha:
- Take 100 gm wheat flour
- Get 2 spoon veg mayonnaise
- Take 2 spoon paneer
- Make ready 1 green chilli
- Prepare 1/2 tsp salt or as per taste
- Get 1/2 tsp red chilli powder
- Make ready 2 tsp onion
- Take 2 tsp ghee
- Make ready 1 tsp tomato souce
Instructions to make Mayonnaise paneer paratha:
- First take a flour add some water amd make a soft dou and make a same size two chapati
- Take a bowl addmayonnaise tomato souce,salt chilli powder,take apan on a flame add oil onion paneer fried it two mins
- Add both batter and make a paste
- Take a chapati put on it our battera couver it another chapati shield it with foke
- Put a tawa on a flame and frid it proper ghee its ready to surved
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