Ramen noodle soup
Ramen noodle soup

Hello, I am Joana. Today, I will show you a way to prepare ramen noodle soup recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Ramen noodle soup Recipe

Ramen noodle soup is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Ramen noodle soup is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have ramen noodle soup using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Ramen noodle soup:

  1. Take 500 ml stock your choice
  2. Make ready 1 tsp fish sauce
  3. Get 1 tsp light soy
  4. Make ready 1 tbsp miso paste
  5. Take 1 chilli
  6. Make ready Small bunch of chopped corriander
  7. Prepare 1 crushed garlic clove
  8. Take 1 soft boiled egg
  9. Get Ramen noodles
  10. Make ready Cooked protein tour choice
  11. Take Finely sliced spring onions
  12. Take 1/2 carrot
  13. Prepare Small bunch of blanched bean sprouts

Instructions to make Ramen noodle soup:

  1. Place stock and in a pan along with miso garlic
  2. Cook noodles in stock and check seasoning add fish sauce and soy
  3. Add noodles to the bottom of a bowl poor over stock and garnish with your veggies. Egg your protein choice and finlet sliced chilli spring onion and corriander

So that’s going to wrap it up with this special dish ramen noodle soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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