Hello, I’m Laura. Today, we’re going to make almond flour chocolate chip cookies (keto) recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Almond flour chocolate chip cookies (Keto) Recipe
Almond flour chocolate chip cookies (Keto) is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Almond flour chocolate chip cookies (Keto) is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have almond flour chocolate chip cookies (keto) using 11 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Almond flour chocolate chip cookies (Keto):
- Make ready 1 cup almond flour
- Make ready Sweetened or unsweetened chocolate chips (amount choice)
- Get 1/8 tsp baking soda
- Get 1 tsp vanilla extract
- Take 2 tbsp coconut oil
- Get 2 tbsp sweetener of your choice. I used 26 packets Splenda
- Get 1/4 tsp sea salt
- Take 1-2 tsp milk your choice. I used unsweetened coconut milk
- Prepare 1/4 tsp cinnamon
- Make ready 1/4 tsp nutmeg
- Prepare 1 egg (optional: makes it chewy)
Instructions to make Almond flour chocolate chip cookies (Keto):
- Preheat oven to 325 F. Mix dry ingredients well. Add wet ingredients to form a dough. If to sticky sprinkle small amount of almond flour for dry dough. Shape into cookies. Place on a cookie sheet and bake on the center rack 10-12 minutes. Let cool for 10 minutes before handling.
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