Hello, I am Clara. Today, I’m gonna show you how to make cous cous with red pesto recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cous cous with red pesto Recipe
Cous cous with red pesto is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Cous cous with red pesto is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook cous cous with red pesto using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cous cous with red pesto:
- Prepare 1 cup dried cous cous
- Make ready 1 small red onion
- Prepare 1 small jar of red pesto (190g)
- Get 1 tbsp olive oil
Steps to make Cous cous with red pesto:
- Cook cous cous as described on pack.
- Slice onion and add to heated frying pan with 1 tbsp of olive oil.
- When onion has softened, add red pesto, stir, then add cous cous and stir until mixed well.
- Season to taste.
So that’s going to wrap this up with this exceptional dish cous cous with red pesto recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
