Best Fall Soup
Best Fall Soup

Hello, I’m Laura. Today, we’re going to prepare best fall soup recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Best Fall Soup Recipe

Best Fall Soup is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Best Fall Soup is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook best fall soup using 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Best Fall Soup:

  1. Prepare chicken broth
  2. Make ready of one large beef smoked sausage (I used Eckrich’s brand) cut in 1/2 slices, cut the slices in half
  3. Prepare large tomato, diced, do not discard seeds/liquid
  4. Take small yellow onion, sliced thinly
  5. Take medium carrot, peeled and grated
  6. Get small cabbage, sliced thinly
  7. Make ready butter
  8. Get Salt and pepper IN RESERVE

Steps to make Best Fall Soup:

  1. In a medium saucepan, melt the butter using medium-high heat
  2. When the butter begins to bubble, add the sausage slices and stir to coat the sausage with the butter
  3. Sauté the sausage, stirring frequently, until you begin to see it start to brown, then toss in the onions
  4. Keep sautéing until the onions soften, then toss in the carrots
  5. As the carrots cook, they will give off liquid exactly what you want! stir occasionally for three minutes, then toss in the tomatoes, stir the mixture and let the tomatoes cook for 2 minutes
  6. Now pour in the chicken broth, stir everything, and increase the heat a little until it begins to bubble
  7. When the broth bubbles, toss in the cabbage slices, you may have to press them down a little
  8. Cover the saucepan and let the soup simmer (not boiling!) for about 20 minutes or until the cabbage has completely softened
  9. Remove from heat and take a small taste to gauge the saltiness before adding any additional salt..the smoked sausage is salty! and you may not need to add any
  10. Serve with any type of crackers or bread
  11. Enjoy!

So that’s going to wrap it up with this exceptional dish best fall soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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