Hello, I’m Kate. Today, I’m gonna show you how to make sofie’s veg fusion noodle recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sofie’s veg fusion noodle Recipe
Sofie’s veg fusion noodle is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Sofie’s veg fusion noodle is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook sofie’s veg fusion noodle using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sofie’s veg fusion noodle:
- Prepare 1 zucchini
- Make ready Half carrot
- Get Handful raisins
- Prepare Sausage masala water (in which i have cooked my masala aloo before)
- Prepare 2 boxes asian dry noodles
- Make ready Half eggplant
- Take Little oil
- Take 2 eggs to make omelett
Instructions to make Sofie’s veg fusion noodle:
- Cook the noodles in the sausage masala water till tender. At same time fry the thinly sliced zucchini and eggplant and carrot with some salt on a little oil. Stir often but make it grilled
- When pasta and veggies are both ready then tranfer the pasta to the veggies and fry a little. Then add the cooking water of the noodles and add the raisins. I also added the onion oil from the little pockets that came with the noodles
- Mix well and serve with omelett stripes
So that is going to wrap it up with this special dish sofie’s veg fusion noodle recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
