Hi, I’m Clara. Today, we’re going to prepare thai prawns w coconut milk n vegetables recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Thai Prawns w coconut milk n vegetables Recipe
Thai Prawns w coconut milk n vegetables is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Thai Prawns w coconut milk n vegetables is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have thai prawns w coconut milk n vegetables using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Thai Prawns w coconut milk n vegetables:
- Get Shrimps or Prawns
- Get 2 can coconut milk
- Get 3 cloves garlic soaked in olive oil chopped
- Prepare Ginger chopped
- Get Okra tops and bottoms cut
- Make ready cubes Squash or kalabasa peeled and cut into
- Make ready Ampalaya optional
- Get Eggplant optional
- Prepare String beans cut into 2 inches cut
- Prepare Chilies
- Make ready 1 onion sliced and softened
Steps to make Thai Prawns w coconut milk n vegetables:
- In a sausage pot with oil sauté garlic until fragrant then onions until soft then ginger until aroma starts
- Add in the string beans and okra then season then add the coconut milk then add others vegetables
- Simmer until squash is tender then add shrimps or Prawns
- Then serve
So that’s going to wrap it up for this special dish thai prawns w coconut milk n vegetables recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
