Hello, I’m Elise. Today, I’m gonna show you how to prepare family classic meatloaf recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Family Classic Meatloaf Recipe
Family Classic Meatloaf is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Family Classic Meatloaf is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook family classic meatloaf using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Family Classic Meatloaf:
- Make ready 1 1/2 lb extra lean ground beef
- Take 1 can 10 3/4 oz condensed tomato soup
- Make ready 1 packages 6 oz stove top stuffing for chicken
- Make ready 1 each egg, lightly beaten
- Make ready 1 each onion, chopped
- Take 1 tsp dried thyme leaves
- Prepare 1/4 cup chili sauce
Steps to make Family Classic Meatloaf:
- Preheat oven to 350° f
- Mix meat, 1/2 cup of soup, stuffing mix, egg, onion, and thyme.
- Press evenly into 8 x 4 inch loaf pan sprayed with cooking spray.
- Bake for 55 minutes.
- Heat remaining soup and chili sauce in small sauce pan
- Spoon over meatloaf just before serving
- Note: I omit chili sauce and just put soup over meatloaf before baking.
So that’s going to wrap this up with this special dish family classic meatloaf recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
