Hello, I’m Jane. Today, I will show you a way to prepare fresh vegetables with mayo-miso dip recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fresh Vegetables with Mayo-Miso Dip Recipe
Fresh Vegetables with Mayo-Miso Dip is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Fresh Vegetables with Mayo-Miso Dip is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook fresh vegetables with mayo-miso dip using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fresh Vegetables with Mayo-Miso Dip:
- Prepare 6 mini carrots or more
- Get 3 red turnips or more
- Take 1 tsp miso *
- Get 1 Tbsp mayonaise *
- Prepare 1 pinch black pepper *
- Get 1 pinch grated garlic *
Instructions to make Fresh Vegetables with Mayo-Miso Dip:
- Mix all the * ingredients very well to make the dip. Cut each red turnip into 6 equal pieces.
- Put the vegetables on a tray. Pour the dip into a small plate and it’s done. Nice and simple!
- Note: Pour sauce onto vegetables or use as a great dip for parties.
So that is going to wrap it up with this exceptional dish fresh vegetables with mayo-miso dip recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
