Hi, I’m Laura. Today, we’re going to prepare killer meatloaf recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Killer Meatloaf Recipe

Killer Meatloaf is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Killer Meatloaf is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have killer meatloaf using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Killer Meatloaf:

1. Take 1 lb lean ground beef
2. Make ready 2 sausage italian sausage
3. Make ready 4 tbsp ketchup
4. Make ready 2 tbsp HP/A1 steak sauce
5. Make ready 1 tbsp garlic powder
6. Prepare 1 tbsp onion powder
7. Take 1 egg (beaten)
8. Take 3/4 cup bread cbs (italian style if possible)
9. Take 5 slice

Steps to make Killer Meatloaf:

1. In a large bowl combine all ingredients aside from the .
2. Add meat mixture to raised loaf pan. This will allow any grease and drippings to escape and avoid a soggy loaf.
3. Cook loaf at 400℉ for 20 minutes.
4. After 20 minutes. Remove loaf and line the top with .
5. Place wrapped loaf back in the over for another 20 minutes at 400℉ or until is crispy on top.
6. Best served with either ketchup or HP/A1 steak sauce and a bit of sausage sauce.

So that’s going to wrap this up with this exceptional dish killer meatloaf recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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