Hi, I’m Clara. Today, I’m gonna show you how to prepare homemade chicken pot pie recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Homemade chicken pot pie Recipe
Homemade chicken pot pie is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Homemade chicken pot pie is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have homemade chicken pot pie using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Homemade chicken pot pie:
- Get 1 packages ready made pie crusts
- Make ready 1 packages mixed vegetables
- Get 3 medium potatoes diced
- Take 1 can cream of chicken soup
- Make ready 1 can cream of mushroom soup
- Take 1 dash onion powder
- Prepare 1 dash garlic powder
- Make ready 1 dash salt and pepper
- Get 1/2 cup shredded cheddar cheese
- Get 2 each cubed chicken breasts (I used leftovers)
Instructions to make Homemade chicken pot pie:
- Preheat oven to 425.
- Put potatoes and vegetables in microwave safe bowl and heat until vegetables are tender. About 5-7 minutes.
- Roll out the pie crust in a pie pan.
- Mix all remaining ingredients and put in pie pan.
- Cover with remaining pie crust.
- Bake for 30 - 40 minutes or until pie crust is golden brown. I covered the edges with aluminum foil so the edges did not get too brown.
- Remove from oven. Let sit for 10 - 15 minutes. Then serve and enjoy.
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