Hello, I’m Marie. Today, we’re going to prepare zucchini filling recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Zucchini Filling Recipe
Zucchini Filling is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Zucchini Filling is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have zucchini filling using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Zucchini Filling:
- Get 2 cup busquick
- Take 1 small onion, chopped
- Take 4 eggs beaten
- Take 4 cup course chopped zucchini
- Prepare 2 cup cheddar shredded cheese
- Take 1 Salt and pepper
- Take 1 chopped parsley
Instructions to make Zucchini Filling:
- Mix all above ingredients and pour into lightly oiled pan.
- Cook on medium high. Bisquick will thicken up. Stir often and chop up as you stir (like you’re making scrambled eggs)
- Serve sausage with your favorite gravy or a little melted butter and you’re favorite meat.
So that’s going to wrap this up with this exceptional dish zucchini filling recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
