Spaghetti shrimp with creamy pesto #globalfoodtour
Spaghetti shrimp with creamy pesto #globalfoodtour

Hi, I’m Jane. Today, we’re going to make spaghetti shrimp with creamy pesto #globalfoodtour recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Spaghetti shrimp with creamy pesto #globalfoodtour Recipe

Spaghetti shrimp with creamy pesto #globalfoodtour is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Spaghetti shrimp with creamy pesto #globalfoodtour is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have spaghetti shrimp with creamy pesto #globalfoodtour using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spaghetti shrimp with creamy pesto #globalfoodtour:

  1. Prepare 150 gram spaghetti
  2. Take 2 spoons olive oil
  3. Take 1 spoon butter
  4. Make ready 1 garlic clove
  5. Take Half onion chopped
  6. Take 8 big shrimps
  7. Take 2 spoons green pesto
  8. Take 1/2 cube chicken stock
  9. Take 1/2 spoon flour
  10. Prepare 100 ml water
  11. Make ready leaves Parsley

Steps to make Spaghetti shrimp with creamy pesto #globalfoodtour:

  1. Boil spaghetti in water with adding 2 spoons of olive oil
  2. In a pan, put butter on medium heat and when it melts add the chopped garlic chopped onion and chicken stock, and stir for 30 sec
  3. Add shrimps and stir till it’s orange, then add flour and stir again until flour dissolve in butter and make creamy paste, then gradually add water and stir fast, then add the pesto sauce and keep stirring,
  4. Add the cooked spaghetti to the sauce and stir for 1 min and then garnish with parsley and serve

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Tags: Spaghetti shrimp with creamy pesto #globalfoodtour Recipe