Chicken and Soy Milk Soup (or Ramen Noodles)
Chicken and Soy Milk Soup (or Ramen Noodles)

Hi, I’m Marie. Today, I will show you a way to make chicken and soy milk soup (or ramen noodles) recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Chicken and Soy Milk Soup (or Ramen Noodles) Recipe

Chicken and Soy Milk Soup (or Ramen Noodles) is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Chicken and Soy Milk Soup (or Ramen Noodles) is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook chicken and soy milk soup (or ramen noodles) using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Soy Milk Soup (or Ramen Noodles):

  1. Get 100 g minced chicken
  2. Make ready 1/2 cup chopped green onions
  3. Make ready 1/2 tsp grated or chopped ginger
  4. Take 1/2 cup chicken stock
  5. Make ready 1 cup soy milk (unsweetened)
  6. Take to taste salt & pepper
  7. Make ready 1 egg (optional)
  8. Take 1 splash chili oil (optional)
  9. Take 1/2 Tbsp vegetable oil

Instructions to make Chicken and Soy Milk Soup (or Ramen Noodles):

  1. Heat the vegetable oil in a skillet on medium heat and add the ginger. Stir fry until fragrant and add the green onions and chicken. Fry until the chicken has changed color.
  2. Add the chicken stock and bring to boil. If you would like to add the egg, you can drop it in at this point. Cover and simmer for 2 minutes or until the egg white is cooked but the egg yolk is still raw. If you are not using the egg, proceed to 3.
  3. Add the soy milk and heat it until it is sausage. (Do not boil on high heat once you have added the soy milk as it will curdle)
  4. Remove from heat, garnish with finely chopped green onions and sprinkle the chili oil if desired. If you are adding noodles, boil them while you are making this soup. Drain, and place it in a bowl and pour the soup over it.

So that is going to wrap it up with this special dish chicken and soy milk soup (or ramen noodles) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

Tags: Chicken and Soy Milk Soup (or Ramen Noodles) Recipe