Hi, I’m Marie. Today, I’m gonna show you how to make bratwurst recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Bratwurst Recipe
Bratwurst is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Bratwurst is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook bratwurst using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bratwurst:
- Take Meat
- Make ready 1 1/2 lb Butt
- Make ready 1 lb Veal
- Take 1/2 lb backfat
- Get 3/4 lb (if you can’t find backfat) Sausage
- Take Sausage Seasoning
- Make ready 5 tbsp Olive Oil
- Make ready 1 tbsp Kosher Salt
- Prepare 1/2 tsp Caraway Seed
- Prepare 2 tsp white pepper
- Prepare 1 tsp Marjoram
- Make ready 1/2 tsp nutmeg
- Take 1/2 tsp All Spice
- Take 1/4 tsp Ginger
- Make ready 4 clove Minced Garlic
- Prepare 2 tsp Red Pepper
- Get 1 packages Sausage Linings
Steps to make Bratwurst:
- Grind Meats and backfat (or sausage using a meat grinder. You need a fat to help with flavor and keeping them juicy.) So you can use more or less backfat/olive oil to get it to your desired dryness/juiciness.
- Add all ingredients for the sausage seasoning into meat and mix well.
- Load meat mixture into sausage maker and prep your casing. (Most casings require you soak them in mild water).
- Run mixer until meat is at edge of dispensor. Tie off casing and start first sausage. Fill length of sausage and cut and tie off.
- Repeat step 4 until you use up all the meat and get your desired lengths.
So that’s going to wrap this up for this exceptional dish bratwurst recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
