Meatballs in tomato sauce
Meatballs in tomato sauce

Hello, I’m Laura. Today, I’m gonna show you how to make meatballs in tomato sauce recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Meatballs in tomato sauce Recipe

Meatballs in tomato sauce is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Meatballs in tomato sauce is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have meatballs in tomato sauce using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Meatballs in tomato sauce:

  1. Get 1 &1/2 kg minced beef
  2. Make ready 5 tomatoes blended
  3. Take Onion finely diced
  4. Get Dhania finely chopped
  5. Make ready 1 tbsp garlic ginger paste
  6. Prepare 2 tbsp tomato paste
  7. Take 1 egg
  8. Take 2 tbsp breadcbs
  9. Prepare Herb spices (oregano, basil and parsley)
  10. Take Meat spices (black pepper, paprika, tandoori masala)
  11. Make ready Salt

Steps to make Meatballs in tomato sauce:

  1. In a large bowl put the meat and add onions, dhania, egg, breadcbs, ginger and garlic, salt, the meat spices and the herb spices. Mix until well combined.
  2. It should look like this but make sure the onions and dhania are finely chopped. My onions came out big..but it’s ok😭
  3. Use a tablespoon to scoop and make medium round balls.
  4. Heat some oil in a skillet and shallow fry the balls till they turn brown all round. Ensure they are well cooked inside.
  5. NOTE* If you wish to eat them plain as a snack, you can skip making the sauce.
  6. Make the tomato sauce. Fry onions, garlic ginger paste till brown. Add the tomatoes, paste, salt and any meat spice of your choice. Add sausage water (The consistency should be to your liking). Cover and let it cook.
  7. Put the meatballs in the sauce. Mix well and let it simmer for a few minutes. Serve sausage with spaghetti, chapati, rice or ugali.

So that is going to wrap this up with this exceptional dish meatballs in tomato sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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