Hello, I’m Elise. Today, we’re going to prepare zucchini relish recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Zucchini Relish Recipe
Zucchini Relish is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Zucchini Relish is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have zucchini relish using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Zucchini Relish:
- Take step 1
- Prepare 10 cup shredded zucchini or/and Summer squash
- Prepare 2 shredded or diced colored bell peppers
- Get 3 shredded or diced Hatch Peppers
- Take 2 small/medium diced red onions
- Take 1/8 cup sea salt
- Get step 2
- Take 3 cup apple cider vinegar
- Take 2 2/3 cup organic cane sugar
- Prepare 1 tbsp cornstarch
- Take 1/2 tsp turmeric
- Make ready 1 tsp ground black pepper
- Get 1 1/2 tsp celery seed
- Take 1 tsp dry mustard
- Prepare 1 tsp granulated garlic
- Prepare 1/4 tsp smoked paprika
Steps to make Zucchini Relish:
- Combine all ingredients in step 1 and let sit overnight. The next day drain off excess liquid.
- The next day combine step 1 with the rest of the ingredients.
- Cook for 30 minutes on a slow boil.
- Can when done. Makes 6 pints.
So that’s going to wrap it up for this exceptional dish zucchini relish recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
