Swedish Meatballs
Swedish Meatballs

Hello, I am Clara. Today, I’m gonna show you how to prepare swedish meatballs recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Swedish Meatballs Recipe

Swedish Meatballs is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Swedish Meatballs is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook swedish meatballs using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Swedish Meatballs:

  1. Make ready 1 pkg beef, and veal mixture (about 1-1 1/2 lbs)
  2. Get 1 tsp dehydrated onions
  3. Take 1 egg
  4. Take 1 1/2 slices white bread, no crusts
  5. Take Salt and pepper
  6. Prepare 3 tbsp margarine or butter
  7. Make ready 3 tbsp flour
  8. Prepare 1 qt half and half
  9. Take 1 tsp gravy master or kitchen bouquet
  10. Make ready Salt and pepper
  11. Make ready Egg noodles

Instructions to make Swedish Meatballs:

  1. Put meat mixture into a bowl with the onions, egg, bread broken up in small pieces, and salt and pepper to your taste.
  2. Mix thoroughly with your hands and make into balls.
  3. Sauté the meatballs in a large skillet in the 3 tbsp margarine or butter until browned.
  4. Remove meatballs from the pan and set aside covered to stay warm.
  5. Add the flour to the grease in the pan and stir continuously, cooking for 30 seconds.
  6. Add half the carton of half and half, the gravy master or kitchen bouquet and salt and pepper to your taste.
  7. Stir until it starts to thicken, and then add the meatballs back to the pan.
  8. Simmer on low for 45 minutes.
  9. As it starts to thicken more, you can add more half and half as needed to get the right consistency you prefer.
  10. Serve over cooked egg noodles.

So that is going to wrap it up for this exceptional dish swedish meatballs recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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