Hello, I’m Marie. Today, I’m gonna show you how to prepare pizza pockets recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pizza Pockets Recipe
Pizza Pockets is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Pizza Pockets is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have pizza pockets using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pizza Pockets:
- Make ready Crescent rolls
- Make ready Pepperoni
- Get Cheese
- Make ready Pizza sauce
- Prepare grated Parmesan cheese
Instructions to make Pizza Pockets:
- Heat oven to 375 Unroll dough onto cookie sheet; separate into 4 rectangles (2 triangles each). Press each rectangle to form a 6x4-inch rectangle, firmly pressing perforations to seal.
- Spread 1 tablespoon pizza sauce on half of each rectangle to within 1 inch of edge. Sprinkle each with 3 tablespoons cheese; top with 6 slices pepperoni. Fold dough from the top over filling; firmly press edges with fork to seal. Sprinkle each rectangle with grated cheese. With fork, prick top of each to allow steam to escape.
- Bake 13 to 15 minutes or until deep golden brown. Serve warm.
- Round 2
- Notes- mix it up some. Goes well with a salad. I didn’t take my time on this.
So that’s going to wrap it up for this exceptional dish pizza pockets recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
