Hi, I’m Laura. Today, we’re going to make mayo cake from sweden recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mayo Cake from Sweden Recipe
Mayo Cake from Sweden is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Mayo Cake from Sweden is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook mayo cake from sweden using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mayo Cake from Sweden:
- Make ready 250 grams mayonesse (normal)
- Make ready 250 grams all uses floor
- Take 200 grams sugar
- Make ready 1 egg
- Take 1 tbsp egg
Instructions to make Mayo Cake from Sweden:
-
- mix the mayonesse with the sugar (with mixer)
- add the egg
- add the flour and the baking
- IMPORTANT, you have to bake for 19min SHARP or else will be burn
- 200 degrees for 19min
- Is a cake that a friend send it from Sweden. i was curious so i tried it! inside is creamy, outside brown colour and really sweet. you don’t realize that has mayonesse in! Different!
So that’s going to wrap it up with this special dish mayo cake from sweden recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
