Beef khara masala
Beef khara masala

Hello, I am Jane. Today, we’re going to prepare beef khara masala recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Beef khara masala Recipe

Beef khara masala is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Beef khara masala is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have beef khara masala using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Beef khara masala:

  1. Take 1/2 kg small boneless cubes of beef-veal OR mutton OR chicken
  2. Take 3/4 tsp coriander powder(dhania),
  3. Prepare 1/3 tsp turmeric powder(haldi),
  4. Get 1/2 tsp garam masala,(pissa hua garam masala)
  5. Prepare 1/2 tsp whole black pepper(sabat kali mirch), 1 inch cinnamon(
  6. Prepare darchini)
  7. Take 5-6 cloves(laung), 2 small black cardamoms(kali Elaichi),

Instructions to make Beef khara masala:

  1. Slice onion and put them in pressure cooker with a little more than 1/2 cup oil and fry until they are pink in colour.
  2. Crush ginger and garlic in pestle and mortar and add to onions, no need to fry ginger and garlic.
  3. Add meat and stir so that it does not stick to the bottom.
  4. Now add all the spices and add 3/4 cup water stir and give pressure for 2 min or according to your pressure cooker.
  5. When pressure is released open, stir and check that meat is tender, then dry the water until oil separat
  6. Add yogurt and roast well when oil separates again then add garam masala.
  7. Add sliced green chilies and green coriander.
  8. Serve and enjoy khara masala gosht.
  9. IMPORTANT NOTES: - If you wish you can make it with mutton or chicken but this dish is originally made with veal. - - Don’t change the ratio of whole spices otherwise the balance will be disturbed affecting the taste. - - Don’t take large onion other wise dish will taste sweet.

So that is going to wrap this up for this distinctive dish beef khara masala recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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