Easy Asian Pasta
Easy Asian Pasta

Hi, I’m Joana. Today, I’m gonna show you how to make easy asian pasta recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Easy Asian Pasta Recipe

Easy Asian Pasta is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Easy Asian Pasta is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook easy asian pasta using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Easy Asian Pasta:

  1. Take Sauce
  2. Take 1 jar Asian style sauce, 14-16 oz. (Use your personal preference. I typically use Aldi brand Teriyaki or General Tso’s)
  3. Prepare Pasta
  4. Make ready 1 lb
  5. Get 1 lb box thin spaghetti noodles
  6. Make ready 2 tablespoons butter
  7. Take 3 tablespoons soy sauce
  8. Get Chicken
  9. Get 1 lb chicken (cubed)
  10. Prepare 3 cloves garlic (minced)
  11. Take 1 large onion (chopped)
  12. Make ready 1 teaspoon sesame oil
  13. Make ready 3 tablespoons olive oil
  14. Get 2 tablespoons soy sauce
  15. Make ready 2 teaspoons red pepper flakes (I generally only add this if I’m using teriyaki sauce)

Steps to make Easy Asian Pasta:

  1. Follow the box instructions to prepare your pasta. Add 1 tablespoon of butter and your soy sauce to the water for boiling.
  2. Drain pasta and place into a large bowl or dish of your choice. Add the other 1 tablespoon of butter, 1 tablespoon of soy sauce and half of your jar of sauce. Stir until the pasta is coated and butter is melted.
  3. For your chicken, you will need to cube and trim any fat. I recommend smaller cubes if you’re serving to children.
  4. In a medium to large skillet, heat your oil on medium.
  5. Add your minced garlic and wait to hear it sizzle. Once sizzling, add in your chopped onions and sauté for 2-3 minutes.
  6. Next, add your chicken, soy sauce, sesame oil, and remainder of the jar of sauce. Stir and coat chicken.
  7. Cook on medium-high heat until chicken is done. Typically 5-7 minutes. Let cool for 5 minutes.
  8. Add your chicken to the already cooked pasta and mix evenly. Serve sausage or chill overnight. Both are delicious!

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