Hello, I’m Clara. Today, we’re going to make easy calzones recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Easy Calzones Recipe
Easy Calzones is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Easy Calzones is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook easy calzones using 9 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Easy Calzones:
- Make ready 2 cup Flour
- Prepare 1 envelope Yeast
- Make ready 1/2 tsp Olive oil
- Prepare 1 tsp Honey
- Prepare 1/2 tsp Salt
- Make ready 2 cup Grated mozzarella cheese (or Italian blend)
- Take 1 cup Pizza sauce
- Make ready 1 cup Any pizza topping(s) you enjoy
- Get 1 Egg
Steps to make Easy Calzones:
- In a large mixing bowl add honey and very warm water. Then add in yeast packet, stir, and let it rest for 2 min.
- Add in 1 cup of flour and stir with a spatula. Now mix in salt and olive oil. Once mixed thoroughly add in the second cup of flour.
- For the last half cup of flour, kneed it on a floured countertop until the dough is not sticky.
- Cover the bowl with a dry towel and let the dough sit for 1 hour in a dry, warm place.
- In the mean time you can prepare/cook ingredients for the pizza that may need cooking such as onions, sausage, or !
- Make the dough into a ball and put into a bowl. The bowl should have oil on the bottoms and sides. Now cover the top of the dough with olive oil.
- Now that the hour is done, take the towel off and punch down the dough to deflate it a little. Divide the dough into four equal parts and form a ball.
- On a well powdered surface, take one dough ball and roll out to an 8 inch circle.
- Add pizza sauce to half of the circle making sure to leave a 1/2 inch space without sauce along the edge.
- Now add the toppings to the area with pizza sauce, and top with a generous heap of cheese.
- Now time to fold over the other half of the dough on top of the cheese and toppings. It should look like a swollen half circle.
- Now take the edge and fold over in half inch pieces to create a swirl effect on the edge of the calzone. Preheat oven to 375°F.
- Now repeat with the other 3 dough balls.
- Wipe an egg wash (egg +water) on top of all of the calzones. Top calzones with a dash of salt and pepper.
- Put into oven until golden brown or about 20 min.
- Serve with a side of pizza sauce or Parmesan! Yum yum!
So that’s going to wrap it up with this distinctive dish easy calzones recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
