Hello, I’m Elise. Today, I’m gonna show you how to make classic meatloaf recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Classic Meatloaf Recipe
Classic Meatloaf is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Classic Meatloaf is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have classic meatloaf using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Classic Meatloaf:
- Prepare 3 lbs. organic ground beef (minimum fat content)
- Get 2 cups homemade whole wheat biscuits (cbled)
- Prepare 1 organic egg
- Prepare 3/4 cup organic milk
- Make ready 1 tsp sage
- Get 1 tsp parsley
Steps to make Classic Meatloaf:
- Preheat oven to 375 degrees
- Mix all the ingredients in a large bowl using your bare hands.
- Place mixture in a loaf pan and spread evenly.
- Cover with aluminum foil and place in oven for 1.5 hours.
- Uncover and pour out any grease that has accumulated in the pan.
- Cook an additional 20-30 minutes. Check that internal temperature is 150-155 degrees.
- Serve with ketchup, as desired.
So that’s going to wrap it up with this distinctive dish classic meatloaf recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
