Hi, I am Jane. Today, I will show you a way to prepare easy 10-minute rice flour snack recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy 10-Minute Rice Flour Snack Recipe
Easy 10-Minute Rice Flour Snack is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Easy 10-Minute Rice Flour Snack is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook easy 10-minute rice flour snack using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy 10-Minute Rice Flour Snack:
- Get 100 grams Rice flour (or Joshinko)
- Make ready 1 Egg
- Prepare 2 tbsp Brown sugar
- Make ready 1/2 tsp Baking powder
- Prepare 35 ml Water
Steps to make Easy 10-Minute Rice Flour Snack:
- Put all the ingredients into a mixing bowl and mix well with a spoon.
- Line the toaster oven baking sheet with parchment paper.
- Use a spoon to drop the batter onto the paper. Bake in the toaster oven for about 8 minutes and they are done.
- You could also prepare them as doughnuts by deep-frying in 180°C oil. Coat with a mixture of 1 part brown sugar to 1 part kinako powder, and you will love it.
So that is going to wrap this up for this exceptional dish easy 10-minute rice flour snack recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
