Korean ramen w/ venison
Korean ramen w/ venison

Hi, I am Marie. Today, I will show you a way to make korean ramen w/ venison recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Korean ramen w/ venison Recipe

Korean ramen w/ venison is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Korean ramen w/ venison is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have korean ramen w/ venison using 3 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Korean ramen w/ venison:

  1. Take 1 pkg. Korean style ramen noodles w/ spices & veg
  2. Prepare 1 oz. Venison (or other game meat) (already cooked…)
  3. Prepare 2/3 cup water

Steps to make Korean ramen w/ venison:

  1. Slice meat as thinly as possible.
  2. Mix ingredients & simmer for 30 minutes, stirring occasionally.

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