Zucchini Fry
Zucchini Fry

Hello, I am Kate. Today, I’m gonna show you how to prepare zucchini fry recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Zucchini Fry Recipe

Zucchini Fry is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Zucchini Fry is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook zucchini fry using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Zucchini Fry:

  1. Prepare 5 zucchini
  2. Prepare 1 onion, chopped
  3. Prepare 1 dash salt
  4. Get 3 clove garlic
  5. Prepare 1 1/2 tbsp pomegrenade molasses
  6. Get 1/2 cup water
  7. Make ready 1 dash olive oil

Instructions to make Zucchini Fry:

  1. Cut the zucchini into small pieces and put them in the food processor to chop them further into small bits
  2. Fry the chopped onion until it turns red
  3. Add the zucchini, water, salt, garlic and the promenade molasses to the onions and mix.
  4. Once the mix boils, lower the fire and allow to simmer till the zucchini is cooked and the water evaporates.
  5. Once done, add the dash of olive oil and serve (sausage or cold, but normally out is served cold)

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