Hello, I’m Clara. Today, I’m gonna show you how to prepare meatloaf juicy recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Meatloaf juicy Recipe
Meatloaf juicy is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Meatloaf juicy is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook meatloaf juicy using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Meatloaf juicy:
- Take 4 lbs ground beef
- Prepare 3 eggs
- Take 1 medium onion chopped
- Make ready 1 medium green pepper chopped
- Get 4 tbsp A1 sauce
- Prepare 1/4 cup Ketchup
- Get Salt and pepper for taste
- Prepare 3 tbsp garlic powder
- Get 3 tbsp onion powder
- Make ready 1 cup plain bread cbs
- Get 3 tsp minced garlic
- Make ready 1/2 cup milk
- Prepare 4 tbsp sugar
- Take 4 tbsp brown sugar
Instructions to make Meatloaf juicy:
- Preheat oven to 400 degrees.
- In a large mixing bowl combine all ingredients (do not add the sugars) and mix well by hand
- After mixing thoroughly place meat in a baking dish and form the meatloaf
- Evenly sprinkle the sugar and brown sugar on the top of the meatloaf
- Evenly spread about a cup of ketchup on top of the meatloaf
- Place in preheated oven and cook for about 40 to 50 minutes. The internal temperature of the meatloaf should read about 160 degrees.
- Enjoy πππ
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