Hello, I am Joana. Today, we’re going to prepare moroccan meatballs recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Moroccan Meatballs Recipe
Moroccan Meatballs is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Moroccan Meatballs is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook moroccan meatballs using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Moroccan Meatballs:
- Get 1 pound ground beef
- Prepare 1 pound ground turkey
- Get 4 garlic cloves chopped
- Make ready 2 tablespoons crushed cashews
- Prepare 3/4 cup chopped cilantro
- Get Pinch onion powder
- Make ready 1 teaspoon ras el hanout
- Make ready 1 1/2 teaspoon cumin
- Prepare 5-6 saffron hairs
Instructions to make Moroccan Meatballs:
- In a small pot heat 1/2 cup of water with the saffron hairs. Let simmer twenty minutes until the water turns yellow.
- Mix Meats with crushed cashews, 1/2 cup chopped cilantro, 2 chopped garlic cloves, onion powder, ras el hanout, cumin, and 1 teaspoon of the saffron water.
- In a large pot add 3/4 cups of water, the remainder of the saffron water, 2 chopped garlic cloves, 1/2 teaspoon cumin and 1/4 cup of chopped cilantro.
- Make small square patties out of the mixed meat (mini burger shape) and add to the large pot. Heat the meatballs covered for 20 minutes on medium heat. Lower heat to a simmer. Uncover the pot and cook for an additional 30 minutes until the liquid is reduced by half. Halfway through cooking time, flip meatballs around so they cook evenly.
So that’s going to wrap it up with this exceptional dish moroccan meatballs recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
