Hi, I am Jane. Today, I’m gonna show you how to make low-cal teriyaki chicken breast recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Low-cal Teriyaki Chicken Breast Recipe
Low-cal Teriyaki Chicken Breast is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Low-cal Teriyaki Chicken Breast is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook low-cal teriyaki chicken breast using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Low-cal Teriyaki Chicken Breast:
- Prepare 1/2 a chicken breast Chicken breast
- Take 1 Katakuriko
- Take 1 Salt and pepper
- Take 1 Cooking
- Take Sauce
- Take 1 tbsp Soy sauce
- Get 1 tbsp Mirin
- Make ready 1 tbsp Cooking
- Take 1 tsp Soft brown sugar (or granulated sugar)
- Take For garnish
- Take 1 Lettuce, etc.
Steps to make Low-cal Teriyaki Chicken Breast:
- Pierce small holes in the chicken breast with a fork, then pound with the back of a knife to soften.
- Next, thinly slice the chicken diagonally, and put the slices into a Ziploc bag. Add enough cooking to immerse the chicken and let sit for about 15 minutes.
- Next, coat the chicken all over with salt, pepper, and katakuriko.
- Heat a small amount of oil in a frying pan, then cook the meat from Step 3. Once lightly cooked, add the sauce.
- Cook over medium heat until most of the sauce has evaporated and it’s done! Arrange on top of some lettuce.
So that is going to wrap it up with this special dish low-cal teriyaki chicken breast recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
