Quick Spinach and Zucchini Pasta
Quick Spinach and Zucchini Pasta

Hello, I am Joana. Today, we’re going to prepare quick spinach and zucchini pasta recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Quick Spinach and Zucchini Pasta Recipe

Quick Spinach and Zucchini Pasta is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Quick Spinach and Zucchini Pasta is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have quick spinach and zucchini pasta using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Quick Spinach and Zucchini Pasta:

  1. Take 3 cups spinach
  2. Prepare 2 zucchinis
  3. Take 1/4 tsp sea salt
  4. Take 1/4 tsp pepper
  5. Take 1 1/2 Tbsp Italian seasonings
  6. Get 1/8 cup extra virgin olive oil
  7. Prepare 1 cup Parmesan cheese
  8. Prepare 3-4 cups Penne pasta or any type you’d like

Instructions to make Quick Spinach and Zucchini Pasta:

  1. Cook pasta in water for about 15 mins remember to season water with salt
  2. Dice zucchinis up in a sauté pan add olive oil and zucchinis and salt sauté for about 8 to 10 minutes then add the spinach sauté for about 5-6 minutes at this time add 1/2 Tbsp of the Italian seasoning
  3. Then drain pasta when done cooking add to the pan with the ingredients and the last of the Italian seasoning and pepper sauté for 2-3 minutes making sure everything is mixed well then plate and garnish with the Parmesan cheese

So that is going to wrap it up with this special dish quick spinach and zucchini pasta recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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