Hello, I’m Laura. Today, we’re going to make high protein granola snack recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
High protein granola snack Recipe
High protein granola snack is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. High protein granola snack is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook high protein granola snack using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make High protein granola snack:
- Prepare 1/4 cup almonds
- Take 1/4 cup raisins
- Make ready 2 tbsp coconut
- Take 1 tbsp 51 % cacao chips
- Get 1/2 cup whole oats (oatmeal)
- Make ready 2 1/2 tbsp creamy peanut butter
- Get 1 tsp organic honey
- Prepare 1 baking cocoa (I used Dutch processed gourmet, Rodelle brand) any type would work
Steps to make High protein granola snack:
- Chop almonds in food processor until some small chunks are left
- Chop raisins
- Chop up cacao chips in food processor until they are in small chunks
- Add first 5 (dry) ingredients and mix in bowl.
- Add in peanut butter and mix well. I had to do this step with my fingers
- Add in honey and stir
- Using a 1 teaspoon ‘globed’ style measuring spoon, scoop up mixture and press firmly to inside bowl or flat surface so the mixture takes on the rounded shape. I used a canola oil pan coating in the spoon and the flat surface to keep from sticking.
- When all the mixture is done, dust bite sized snacks with baking cocoa.
So that’s going to wrap it up with this special dish high protein granola snack recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.