Hi, I’m Kate. Today, I will show you a way to prepare easy japanese rice bowl 🍚 recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Japanese Rice Bowl 🍚 Recipe
Easy Japanese Rice Bowl 🍚 is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Easy Japanese Rice Bowl 🍚 is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook easy japanese rice bowl 🍚 using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy Japanese Rice Bowl 🍚:
- Make ready Ingredients:
- Prepare 2 eggs
- Make ready 1 cup White or brown rice
- Prepare 1 Green onion chopped
- Take 1 Tb Soy Sauce
- Take 1 TB Japanese Furikake rice seasoning
- Take Other:
- Prepare Oil or non-stick cooking spray
Instructions to make Easy Japanese Rice Bowl 🍚:
- Make pot of steamed white rice or brown rice using either a rice cooker or stove top. (One cup rice per. Serving)
- Take both eggs and fry in frying pan using oil of your choice or non-stick cooking spray.
- Once both eggs are cooked to likeness add on top of cooked rice.
- Add 1 TB of Furikake rice seasoning, chopped green onion, and soy sauce. Note: Furikake can be found at a variety of grocery stores and online.
- Enjoy!
So that’s going to wrap this up for this exceptional dish easy japanese rice bowl 🍚 recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
