Hi, I am Elise. Today, I will show you a way to prepare okra sabji recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Okra sabji Recipe
Okra sabji is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Okra sabji is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have okra sabji using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Okra sabji:
- Take 500 gm okra /bhindi/ladyfinger
- Prepare 3 tbsp oil
- Prepare to taste Salt
- Prepare 1 tsp haldi (turmeric powder)
- Make ready 1 tsp Dhaniya jeera(Coriander cumin) powder
- Prepare 1 tsp red chilli powder
- Take 1 tsp Jeera /cumin seeds
- Make ready 1 tsp mustard seeds
Steps to make Okra sabji:
- Heat a oil dein add jeera and mustard seeds.
- Once mustard seeds starts crackling dein add chopped okra. Add salt and mix it.
- Cook it till okra becomes soft dein add all massalas. Cook it for more 2 to 3 mins dein off the flame.
- Serve it with rotis.
So that is going to wrap it up with this exceptional dish okra sabji recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
